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URL:https://www.learndesk.us/class/6335559255457792/lesson/dcbdded4f4b79ac1ea6ae4df4b6af757?ref=outlook-calendar
SUMMARY:Meal Planning and Food Preparation PCS 104
DTSTART;TZID=America/Los_Angeles:20260521T190000
DTEND;TZID=America/Los_Angeles:20260521T200000
LOCATION:https://www.learndesk.us/class/6335559255457792/lesson/dcbdded4f4b79ac1ea6ae4df4b6af757?ref=outlook-calendar
DESCRIPTION: Agenda| Meal Planning and Food Preparation PCS 104
General Objectives:

Understand meal planning and food preparation.
Identify different classes of food and their importance.
Understand food safety and hygiene.
Know how to prepare and portion meals to meet the dietary needs of clients.
Provide evidence of the Learner’s practice of the caregiving skills learned from this Unit, in a care facility or a practical internship environment.


https://www.learndesk.us/class/6335559255457792/lesson/dcbdded4f4b79ac1ea6ae4df4b6af757?ref=outlook-calendar
STATUS:CONFIRMED
SEQUENCE:3
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DESCRIPTION:Class Reminder
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