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URL:https://www.learndesk.us/class/5930859913805824/vegan-thai-cooking-1?ref=outlook-calendar
SUMMARY:Vegan Thai Cooking 1
DTSTART;TZID=America/Los_Angeles:20260516T190000
DTEND;TZID=America/Los_Angeles:20260516T200000
LOCATION:https://www.learndesk.us/class/5930859913805824/vegan-thai-cooking-1?ref=outlook-calendar
DESCRIPTION: In a vegan manner, learn from chef Dao how to prepare delicious tasting Thai dishes.
Experience the awe of Bangkok's largest fresh market.
Learn all about Thai fresh ingredients as grown in a land of plenty.
Become experienced in working with the 5 S's (Salty, Sweet, Sour, Spicy, Savory) of Thai cooking. By using these properly, onecan create the essence of Thai authenticity.
What will you learn in this course?
Learn many basic Thai cooking skills, such as:

Learn how to make tofu and soymilk.
Making faux fish.
Preparation of 3 buddy paste.
Make cauliflower rice.
Roast dried spices.
Prepare tamarind paste.
Prepare Thai chili paste.
Homemade coconut milk.
Homemade vegetable stock.
Prepare the sweet chili sauce.

Master 9 vegan Thai dishes:

Fried spring rolls.
Green curry paste.
Green curry with tofu.
Tom yum with mushrooms (milky version).
Papaya salad (som tam).
Tofu with cashews.
Pad Thai.
Faux fish with celery and bell peppers.
Tofu with ginger.

Downloadable recipes for each...

https://www.learndesk.us/class/5930859913805824/vegan-thai-cooking-1?ref=outlook-calendar
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