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URL:https://www.learndesk.us/class/5385279546327040/lesson/41bd37c00e9d002ecf276c6a7f818b47?ref=outlook-calendar
SUMMARY:Lesson 3. How to Set up Your Station for Efficiency and Success
DTSTART;TZID=America/Los_Angeles:20260517T190000
DTEND;TZID=America/Los_Angeles:20260517T200000
LOCATION:https://www.learndesk.us/class/5385279546327040/lesson/41bd37c00e9d002ecf276c6a7f818b47?ref=outlook-calendar
DESCRIPTION: 

Be a Better Cook by Setting up your Workstation for success.

To be a better cook, you first need a better workstation. Here's how to set yourself up for success.

It takes a lot to become a great cook, but precision knife skills, cooking techniques, and timing are only part of the equation. Every talented cook has a clean and efficient workstation. We already went over how to get the perfect knives and how to choose the right cutting board for the job. Find below a few tips and guidelines that will forever change the way you approach cooking.
The Apron
A well-made apron is a highly underrated kitchen tool. Not only does it keep your clothes clean, but you can also tie the apron around your waist and place the towel in between the tie and your waist to always be ready.
The Kitchen Towel
 
I've burned myself with more potholders than towels. In the professional kitchens, we keep two kitchen towels on our apron which serve as our own pot holder which can fold so thick that you will...

https://www.learndesk.us/class/5385279546327040/lesson/41bd37c00e9d002ecf276c6a7f818b47?ref=outlook-calendar
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