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SUMMARY:Quiz for Part #2: L'anidride solforosa nel vino (Sulfur Dioxide in Wine)
DTSTART;TZID=America/Los_Angeles:20260513T190000
DTEND;TZID=America/Los_Angeles:20260513T200000
LOCATION:https://www.learndesk.us/class-it/6027103176753152/lesson/dc0ad41d9e836f531e0990724b8d177c?ref=outlook-calendar
DESCRIPTION: Questo esame rafforzer&agrave; la tua comprensione dell'SO2 nella vinificazione. Fare riferimento al seguente equilibrio per le tre specie di solfiti liberi:
This exam will reinforce your understanding of S02 in winemaking. Refer to the following equilibrium for the three species of free sulfites:
SO2(m) + H20&nbsp; - H+&nbsp; +&nbsp; HSO3-&nbsp; - &emsp;2H+&nbsp; +&nbsp; S03--

https://www.learndesk.us/class-it/6027103176753152/lesson/dc0ad41d9e836f531e0990724b8d177c?ref=outlook-calendar
STATUS:CONFIRMED
SEQUENCE:3
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